Loading... Please wait...Our Chilean Arbequina displays notes of creamy green banana and artichoke heart with a malty finish plus lingering pepper.
Organoleptic Taste Panel Assessment:
Chemistry
* Biophenols: 502.9
* Oleic Acid: 74.18
* Squalene: 3,308.4
* A-Tocopherols: 212.7
* FFA: 0.18
* Peroxide: 3.89
* DAGS: 90.2
* PPP: 0.3
* As measured at the time of crush
Crush Date: May 2025
Country of origin: Chile
*Shipping is flat rate USPS, 1- 6 200ml bottles or 1- 5 375ml bottles per shipping box has the same shipping cost.